HALL HOOF KNIFE LEFT HAND
The Hall knife uses high carbon steel that is heat treated and tempered through a time consuming, exacting process. This is done to a level that provides the best edge retention and ease of sharpening. After treating and assembly, each blade is skillfully hand sharpened to provide a superior trim of the frog & sole of the foot.
The blade is mounted in an ergonomic handle milled from solid walnut, dipped in a Linseed oil finish and pinned together.
Great attention is paid to the fit and feel, with emphasis on a comfortable position in the hand.
Left Hand version only.